Zonke iimveliso kwi-Epicurious zikhethwe ngokuzimeleyo ngabahleli bethu.Nangona kunjalo, xa uthenga into ngamakhonkco ethu okuthengisa, sinokufumana ikhomishini edibeneyo.
Iipani zokubhaka ezigqwesileyo zisebenza ngeendlela ezininzi zasekhitshini, zilungele yonke into ukusuka ekubhakeni i-cookie chip cookies ukuya kwi-toast dinner yonke.Kwaye phakathi kukho konke ukutya okumnandi: imifuno eyosiweyo, i-crispy strips of bacon, i-pancakes enzima, uluhlu luyaqhubeka.Unokwenza itshizi eyojiweyo epanini.Kodwa yeyiphi kuzo zonke iipani zokubhaka ezisebenza kakuhle kwaye kulula ukuyicoca?
Ingcaciso yeMveliso:
310S 309S 321 409 436 439 904L 2205 Cold Rolled 2b/Ba Stainless Steel Strip/Coil/ Roll
Umtya wentsimbi engenantolulongezo nje lwepleyiti yentsimbi ebhityileyo kakhulu.Ubukhulu becala ipleyiti yentsimbi emxinwa kwaye ende eveliswayo ukuhlangabezana neemfuno zemveliso yemveliso yeentlobo ngeentlobo zesinyithi okanye iimveliso zoomatshini kumacandelo ahlukeneyo oshishino.
| Inkampani | ILiaocheng Sihe SS Material Co., Ltd. |
| Into | iikhoyili zensimbi ezingenasici |
| Ukutyeba Ukunyamezela | ±0.02mm |
| Umgangatho | AISI,ASTM,DIN,JIS,GB,JIS,SUS,EN,etc |
| Izinto eziphathekayo | 201, 202, 301, 302, 303, 304, 304L, 304H, 310S, 316, 316L, 317L, 321,310S 309S, 410, 410S,4040, 4A310, 4A41 |
| Umthamo | 300,000 iitoni/ngonyaka |
| Thumela ukuPakisha | Iphepha elingangenwa manzi, kunye nentsimbi yentsimbi epakishiweyo.Ipakethe esemgangathweni yokuThumela ngaphandle eSeaworthy.Suit yazo zonke iintlobo zothutho,okanye njengoko kufuneka. |
| Isicelo | Ukusetyenziswa kobushushu obuphezulu, izixhobo zonyango, izinto zokwakha, ikhemistri, ishishini lokutya, ezolimo, izinto zenqanawa. Ikwasebenza nasekutyeni, ukupakishwa kwesiselo, izinto zasekhitshini, oololiwe, inqwelomoya, amabhanti okuhambisa, izithuthi, iibholiti, iindongomane, imithombo, kunye nescreen. |
Umzi-mveliso wethu une-coil yentsimbi yesitokhwe esikhulu, i-coil yensimbi eshushu, i-coil yensimbi epholileyo, i-galvanized steel coil, i-coil yensimbi engenasici, i-coil ye-checker, i-coil yensimbi efakwe umbala njl.
Iifoto zeMveliso :
Kule minyaka imbalwa idlulileyo, siye savavanya ngaphezulu kweshumi elinesibini lamaphepha okubhaka anerimmed akumgangatho ophezulu ukufumana awona angcono kubapheki basekhaya.Funda ukuze ufumanise ukuba yeyiphi eyona ilungileyo (uxolo, bekufuneka siyenze).Ukufunda okulungileyo kunye nokungalunganga kweepani asikucebisi, kunye nendlela yokusebenzisa i-pan yakho yokubhaka ngaphezu kokubhaka nje, skrolela ezantsi.
Eyona Pani yokubhaka eyona igqwesileyo yePani yokuBhaka engeyiyo enye iPani yokuBhaka eNgenaNstick enkulu Indlela esiVavanya ngayo iiPani zoKubhaka Sizilinganisela ezinye iipani zokubhaka Sivavanya iziGqibo zokusebenzisa iPani yokubhaka
Iiphaneli ze-aluminiyam yendalo ye-Nordic Ware yeyokuqala kwakhona kolu didi kulo nyaka.I-skillet yethu ebiza kakhulu iye yanqunyanyiswa ngo-2022, kwaye esi skillet sesibini sikumgangatho ophezulu we-skillet ngexabiso elifikelelekayo esiya kuqhubeka nokucebisa nasemva kokuba uyekiwe.Ipheka ngokuthembekileyo ukutya ngokulinganayo kumaqondo aphezulu kunye namaqondo aphantsi, kwaye i-pan ye-aluminium engafakwanga kulula ukuyicoca.
I-16-gauge ye-aluminium pan iqhuba ubushushu ngokufanelekileyo, oku kuthetha ukuba ukutya kupheka ngokulinganayo kwaye ipani iyatshisa kwaye iphole ngokukhawuleza.Imiphetho ejikelezileyo inceda ukugcina ukuxhathisa kwiintlungu ezijikajikayo xa zibonakaliswe kumaqondo obushushu aphezulu kunye notshintsho olukhawulezileyo kwiqondo lobushushu.Umbala okhanyayo unciphisa amathuba okuba iikuki zakho okanye iikeyiki zibe mnyama kakhulu, kodwa zingqindilili kwaye zomelele ngokwaneleyo ukuvelisa i-crispy crust.
Emva kokucoca imifuno ene-oyile phezu kobushushu obuphezulu, siye sakwazi ukufumana le pan phantse ingenasiphako sisebenzisa isiponji seselulosi kuphela, isepha yesitya, kunye namanzi ashushu, nangona ibonise ukungcoliseka okuncinci emva kwabapheki abathathu.Ngethamsanqa, ukunxiba okuqhelekileyo kunye nokukrazula kungumba wokuthambisa kwaye ngokuqhelekileyo awukhokeli kwiziphumo ezingathandekiyo xa upheka kwaye ubhaka.(Ukwenzela indawo enganantinga ukuze kuphekwe eethe-ethe okanye ukuthintela ukujika kombala, ungafaka iphepha lokubhaka ngephepha lesikhumba okanye i-silicone mat yokubhaka.)
I-aluminium engenanto iyona nto ibhetele kunye neyona ndlela ikhethileyo yokusetyenziswa kwe-pan, kodwa izinto eziphathekayo kunye nezikrwelo zilula, kwaye ukutya okune-asidi okufana neetumato kunokubangela ukuguquka kombala, ukugoba kunye nokubola.Njengoko kukhankanyiwe ngasentla, amabala avela ikakhulu ngenxa yezizathu zobuhle, kodwa ukuba unqwenela isileyiti esicocekileyo, aziyi kubiza malini ukuyibuyisela.(Ngendlela, i-skillet ene-stained "endala" ifanelekile ekusebenziseni kwi-grill ye-Kamado kunye nokubamba i-messes ngelixa abantwana bencedisa ekhitshini.) Njengama-skillet amaninzi, lo unomzantsi ophantsi.Kuya kufuneka ubambe ipani ngesandla.Ndiyihlambe, kodwa mhlawumbi ayifuni.Nangona kunjalo, ayifanelekanga kwii-dishwashers ezininzi zekhaya.
Ngalo lonke ixesha sifumana umlandeli wemithombo yeendaba zentlalo osityhola ngokubhatala iisheleni zika-Oxo, kodwa inyani kukuba benza iimveliso ezintle kakhulu kwaye i-Nonstick Pro Half Sheet Pan ayinjalo.Umphezulu obambekayo odityaniswe nePFOA-free "ceramic-reinforced" non-stick coating ithetha ukuba akukho nto inamathele epanini, kwaye ukuthungwa okuthambileyo kukwavumela (omncinci) umoya ukuba udlule phantsi kokutya.
Nangona yenziwe ngentsimbi ye-aluminum (kunokuba i-aluminiyam ecocekileyo), yonke into esiyiphekayo kule pan iphekwe ngokulinganayo.Isikwere, imiphetho esontiweyo ithintela ukulwa kwaye inde ngokwaneleyo ukuba ungasebenzisa le pan yamaqebengwana asezantsi okanye nantoni na efuna ukubamba kancinane kunepani eqhelekileyo.Njengoninzi lwe-cookware engasebenziyo, le pan ayikho i-dishwasher ekhuselekileyo, kodwa kulula kakhulu ukuyicoca ngesandla.
Njengeepani ezininzi ezingasimi esizivavanyileyo, i-Oxo akufuneki iphathe amaqondo obushushu angaphezu kwama-450°F.Oku kuphezulu kakhulu kwiiprojekthi ezininzi zokubhaka, kodwa akusiyo i-pan yokubhaka ofuna ukuyibeka phantsi kwe-oven okanye usebenzise i-pizza yokubhaka kumaqondo aphezulu.amaqondo obushushu.Ngelixa inombala wegolide oncomekayo kumgangatho owenziweyo we-grey nonstick oqhelekileyo osetyenziswa ziibrendi ezininzi, ayithandeki kangako njengokhetho lwepani oluthe ngqo kubathengi njengeCilantro engezantsi.
Ukuba usebenzisa isitya sakho sokubhaka ngaphezu kokubhaka nje, okanye ukuba unomdla kwinto entle nesebenzayo, iCaraway Large Ceramic Coated Aluminized Steel Bakeware ixabisa i-splurge.
Siyazithanda izibambo zentsimbi ezomeleleyo kunye neenketho zombala ezintle, kodwa oku ikwayi-bakeware ekhuselekileyo ye-oveni.
Ngelixa ingeyiyo i-cookie yethu esiyithandayo (ngakumbi kule ingezantsi), zezona zithandwa kakhulu kwipani yesidlo sangokuhlwa kuba zezona zinganamatheli kwaye zikwazi ukumelana nobushushu.Ngokwenyani akukho nto ibambelela kwingubo ye-ceramic engwevu, ukwenza ukucoca kube nomoya.Ngelixa zonke ezinye iipani zokubhaka ezingaqhotyokiyo sizamile ukuba nobushushu obuphezulu obuyi-450°F, iCilantro Baking Pan ikhuselekile kwi-oven ukuya kuma-550°F.
Le pan's ultra-egudileyo nonstick ngeceramic ukutyabeka sesinye sezizathu ukuba igqibelele sheet pan isidlo sasemini, kodwa amaxesha amabini siyisebenzise ukubhaka cookies, iibhola intlama zanwenwa ngokukhawuleza kwaye saphela ezibhityileyo, cookies crispy.Ngokuqinisekileyo azimbi (cinga iikuki ze-Bake Shop zikaTate), kodwa elinye lamabango aphambili entengiso kaCallaway kukuba akufuneki ukuba usebenzise ibhotolo okanye ioyile eninzi xa usebenzisa i-ceramic-coated stovetop cookware kunye nezinto ezibonakala ngathi zokubhaka (Oku kukwabandakanya iitoti ze-muffin, iipani zesonka kunye neetoti ze-muffin).I-cookware eyenziwe nge-ceramic nayo i-ethe-ethe, ngakumbi xa ishushu, ngoko ungaze usebenzise i-cookware yesinyithi kuyo okanye uyibeke kwi-dishwasher.Gcina ukhumbule ukuba nangona ukunakekelwa okufanelekileyo, iingubo ze-ceramic ziya kuguga ngokuhamba kwexesha.
Kuluhlu lwe-pan jikelele, olubandakanya iipane ze-sheet-sheet, i-half-sheet pan, i-quarter-sheet pans, i-jelly roll pans, kunye nee-rimless pans, abahloli bethu basebenzisa kuphela abo baneerimu kunye nemiphetho edibeneyo.itreyi yeshiti.Yile nto siyisebenzisa ekhitshini lovavanyo lwe-Epicurious kwaye yintoni esetyenziswa ngabapheki abaninzi basekhaya, nokuba bawabiza ngokuba ngamashidi okubhaka, amashiti okubhaka okanye amashiti okubhaka.
Ukuvavanya i-aluminiyam engenanto yokubhaka ipani, siqale sabeka i-pan engenanto, i-room-temperature pan kwi-oven yokubhaka ye-450 ° F.Sibashiye kangangemizuzu eyi-10 kwaye simamele isandi esikhulu esiphumayo esiya kubonakalisa i-deformation.Akukho nanye kwiipani esazivavanyayo ngo-2022 yajika ngexesha lovavanyo.Sibeka i-oven kwi-450 ° F kwaye sipheke i-broccoli encinci eneoli kunye ne-seasoned, i-cauliflower, kunye ne-anyanisi ngokuthe ngqo kwi-pan engaxutywanga.Sijonge indlela elungeleleneyo into nganye ephekwe ngayo (kwaye itshisiwe).Emva kokuba iipani zipholile, sazama ukucoca ipani nganye sisebenzisa isipontshi secellulose kuphela, isepha yokuhlamba izitya namanzi ashushu.
Emva koko sasebenzisa intlama ye-cookie ye-sugar cookie ethengiweyo (ngokuhambelana) kwaye sibhaka ii-cookies kwi-pan nganye ngokwemiyalelo yephakheji, kwi-350 ° F kwiipaneli ezingabonakaliyo kunye ne-greased, bhaka imizuzu eyi-12.Sahambisa i-cookie nganye kwindawo yokupholisa kwaye, xa sele ipholile, sihlolisise ii-cookies ngokulinganayo, ukuthungwa kunye nombala, siqaphela indlela ii-cookie ezinamathele ngayo kwi-pan kunye nokuba kulula kangakanani (okanye kunzima) ukucoca ipani nganye ngesandla.
Kuba zininzi iibrendi ezidumileyo ngoku ezinikezela nge-bakeware engabambekiyo, songeze udidi olunganamatheli.Ukuvavanya i-nonstick, sipheke i-cookies efanayo yeswekile ngokwemiyalelo engagungqiyo (i-325 ° F ukuseta ukubhaka rhoqo imizuzu eyi-12).Siye sajonga ukuba zingaphi iikuki ezincanyathiselwe kwipani nganye engaqholiyo kunye nezandla ezihlanjwe ngepani nganye engasebenziyo ngesipontshi seselulosi.
Siphinde sipheke izilayi ze-zucchini ezineoli encinci kwi-oven ye-400 ° F ye-convection ye-17 imizuzu.Emva kokuba iipane zipholile, sizame ukususa imijikelezo nge-silicone spatula ukuze sibone ukuba zeziphi iipane ezinamalahle kunye nokutya okunamathele kuzo kunye nendlela i-zucchini ephekwe ngayo kwipani nganye.Emva koko sihlamba izandla ipani nganye.
Ukugcina ukuhambelana, yonke into ihlolwe ngabanye kwi-rack center ye-oven kwaye i-oven yavunyelwa ukuba ibuyele kwiqondo lokushisa elibekiwe phakathi kweebhetshi ze-cookies kunye nemifuno.
Ekubeni i-pan isebenza ngeenjongo ezininzi, kufuneka yomelele, ithembekile, kwaye kulula ukuyicoca.Kufanele ukuba ikwazi ukumelana nokunxiba kunye nokukrazuka (esi ayisosixhobo sasekhitshini esiethe-ethe esisikhangelayo) kwaye sinikeze iziphumo ezinqwenelekayo, nokuba sisiseko esimdaka ngebala kwipizza kamakhulu, umbala wegolide kwiikuki ezithambileyo zeswekile, njl. , okanye amaqondo obushushu aphezulu.Iintyatyambo ezitshisiweyo zebroccoli egcadiweyo.
Ukuqhuba ubushushu, iipane kunye neeplate ze-aluminium ezingenanto zifanelekile.Ishushu ngokukhawuleza kwaye iphole ngokukhawuleza, oku kuthetha ukuba ukutya kwakho kuqalisa ukupheka xa kungena kwi-oven eshushu kwaye kuyeke ukupheka xa kuphuma.Ikwakhanya kakhulu ngombala, ikunika ulawulo olungakumbi malunga nendlela emdaka ngayo emazantsi ecookies zakho, iikeyiki okanye iipizza.Intsimbi eyenziwe nge-aluminized yintsimbi efakwe kwi-aluminiyam kwaye ithanda ukusabalalisa ubushushu obungalinganiyo.Ngelixa insimbi engenasici iyinto ekhethwayo kwizinto ezininzi zokupheka, iyaziwa ngokuba yintlupheko kwiqela le-frying pan.Xa sivavanya i-bakeware engasebenziyo, sijonge ukusebenza kunye nokuqina kwe-nonstick coating.
Ngokobuchwephesha, into esiyibiza ngokuba ishidi lokubhaka yipani yephepha.Ngelixa i-pan ye-half-sheet esemgangathweni ilinganisa i-intshi ye-18 × 13, ayizizo zonke iipani ezine-rimmed ezilinganisa ubungakanani obuchanekileyo.Kumashiti esiwavavanyeyo, enye yayiyi-intshi eyi-16×12, enye yayiyi-17×11/4 intshi, kwaye ezinye zaziyi-intshi eziyi-18×13 eziyinyani, zineentlobo ngeentlobo zobukhulu phakathi.Ezimbini kuzo zinemiqheba ephumayo ekwaphumela ngaphandle kwendawo yesitovu.Oku akunakuchaphazela ukuba imifuno yakho itshiswe kakuhle, kodwa ukuba upheka kwi-oven encinci yasekhaya, inokugqiba ukuba iqabunga liya kungena ngaphakathi.(Ngendlela, ukuba wenza uninzi lokupheka kwakho kwi-oven, sincoma ukusebenzisa i-pan sheet sheet.)
Iingubo ezinganamatheli ngamanye amaxesha ziyingxaki ngakumbi kunokuba zifanelekile.Iindlela ezininzi azisebenzi kakhulu, kwaye nokuba ziyasebenza, ziya kunyamalala ekuhambeni kwexesha.I-bakeware engafakwanga ithande ukuba mnyama kuneemodeli ezisulungekileyo ze-aluminiyam.Ngokungamangalisiyo, amashiti okubhaka amnyama afunxa kwaye akhuphe ubushushu obuninzi, nto leyo ekhokelela kwisiphumo esimnyama (umz. iiqebengwana ezimdaka kunegolide ezimdaka).
Imiphetho eqengqelekayo, eqiniswe ngentsimbi inciphisa umngcipheko wokurhwaphiliza ngenxa yotshintsho olukhawulezileyo lobushushu xa kuthelekiswa neencam ezisicaba, kodwa ngamanye amaxesha zinokuqokelela umhlwa ezantsi kwembiza ukuba aziyomiswanga kakuhle emva kokucoca.
Kangangona sizithanda iipani zikaJones ezintle, ezimibalabala, iPhepha eliNgcwele alizange lisebenze kakuhle njengezinye iipani ezinganamatheli kuvavanyo lwethu olusecaleni.I-broccoli egcadiweyo kunye ne-cauliflower zinamathela kuyo, njengoko zisenza ii-cookies zeswekile, kwaye kunzima ukuyicoca kunezinye iipani zokubhaka.Emva kokusetyenziswa ixesha elide, siqaphele ukuba kunye nokuhlamba okukhethekileyo kwezandla (njengoko uphawu lucebisa), iingubo zaqala ukuxobuka kwaye zaphela emva konyaka.
Kangangoba sithanda iNordic Ware Uncoated Sheets, sothuswa kukufumanisa ukuba yonke into esiyiphekileyo ibambelele kwiNordic Ware Naturals Aluminium Nonstick Coated Half Sheets.Le pan enganamatheli nayo yeyona inzima ukuyicoca.Sinokusebenzisa iipani zodongwe ezivulekileyo zaseScandinavia - sincoma ukuhamba ngaloo ndlela.
I-All-Clad Nonstick Pro Release Half Sheet yenye i-bakeware eyenziwe ngentsimbi eshinyeneyo ene-aluminized nonstick, i-PFOA-free, i-ceramic-reinforced surface.I-pan iqhube kakuhle kuvavanyo lwethu, nangona ingekho kakuhle njenge-Oxo, kwaye ukugqiba okungwevu kubonise ukuchaphazeka emva kwexesha lokuqala.Besicinga ukuba izibambo ezintathu ezibanzi zinokuba luncedo, kodwa eneneni akulula ukuzisebenzisa ngeemitts ze-oveni ezinkulu.
I-USA Pan Bakeware Half Sheet Pan yintsimbi ehlala ixesha elide yokubhaka intsimbi ene-ceramic nonstick coating kunye ne-oxo-like texture.I-American skillet ye-American skillet i-brown imifuno kakuhle, kodwa ii-cookies esiziphekele kuyo zazinzima kakhulu.
Akumangalisi ukuba, iChicago Metal Elite Nonstick Carbon Steel Skillet-esinye i-skillet yentsimbi ehlala ixesha elide-iphinde yavelisa i-cookies crispy overly.
I Bellemain Heavy Duty Unncoated or Uncoated Aluminium Half Sheet ithelekiseka ngexabiso kwiNordic Ware Natural Aluminium Half Sheet, kodwa iphantse yabhitya kakhulu (19 gauge xa kuthelekiswa ne-18mm Nordic Ware material) kwaye ayityeshi ngokwaneleyo ukuba singayisebenzisa.Yonke into ephekiweyo ijika ibe mdaka.Ikwaphelelwe kwisitokhwe ngexesha lohlaziyo lwethu lokugqibela.
I-Vollrath Wear-Ever Half-Size Frying Pan yenye ipani yokuqhotsa engafakwanga efana neNordic Ware, kodwa ingqindilili (13 gauge), ixabisa malunga nokuphindwe kabini, kwaye ivelisa iziphumo zomndilili.
I-Artisan Professional Classic 18-gauge aluminiyam isiqingatha-sheet-sheet yenza umsebenzi omhle wokukrazula umzantsi wempahla ebhakiweyo, kodwa yenza kube nzima ukuyicoca.Nangona ukucoca ngocoselelo, amasuntswana esonka kunye nemifuno emdaka iya kunamathela kwaye ihlale kwindawo.
Ngexesha lokupapashwa, iMisen Aluminiyam yeHalf Sheet Saucepan (ukhetho lwethu oluphezulu ngo-2022) ayisafumaneki kwiwebhusayithi yebhrendi.I-Misen ibiza kakhulu kune-bakeware ye-aluminiyam ye-Nordic Ware kwaye umahluko wokusebenza awunanto.Kodwa sikhetha i-Misen enzima kakhulu ye-16-gauge aluminium pan kwaye savuya ukuba sikwazi ukuthenga i-$ 40 iseti equka i-half-sheet pan kunye ne-quarter-sheet pan.
Kwiimeko ezininzi, sicebisa i-bakeware ye-aluminiyam engafakwanga enemiphetho engqukuva, kwaye i-Nordic Ware's yendalo ye-aluminiyam yamaphepha esiqingatha sokhetho lwethu oluphezulu kolu didi.Ukuba ujonge ipani engacoliyo, i-Oxo Nonstick Pro Half Sheet Pan igqwesile ezinye iipani ezingakhuphukiyo esizamile xa sibhaka amaqebengwana, kunye neCaraway Large Sheet Pan yeyona ndlela siyithandayo yokuqhotsa imifuno kunye nokhetho olungasindisi lwesidlo sangokuhlwa. .
Ngoku uyazi ukuba zeziphi iipani onokuzithenga, lixesha lokuba uqalise.Nazi ezinye zeendlela esizithandayo zokusebenzisa esi sipheki sisebenza ngeendlela ezininzi.
Iikuki lukhetho olucacileyo apha.Kodwa besifuna ukubakhankanya ukubonisa ukuba awudingi naziphi na iiqebengwana ezikhethekileyo zeekuki ukubhaka amaqebengwana—awudingi Stick, rimless, insulated, okanye nantoni na eyenye.Iphepha lokubhaka isiqingatha sisixhobo esifanelekileyo.Kuxhomekeke kwinto obhaka ngayo, yifake ngokulula ngephepha lesikhumba okanye i-silicone mat yokubhaka, okanye uyithambise ngebhotolo okanye ioli.Ungalungisa izilayi zepayi kwiphepha lokubhaka.Awunakuyenza le nto kwiphepha le-cookie le-insulated rimless!
Ukuba sele usebenzisa i-baking sheet kuyo nayiphi na into ngaphandle kokwenza i-cookies, mhlawumbi uyisebenzisela ukutshisa imifuno, akunjalo?Ukugcina imifuno yakho eyosiweyo i-crispy eyongezelelweyo, beka iphepha lokubhaka kwi-oven ngelixa lifudumeza ukuze imifuno iphume kakuhle kwaye ishushu.Oku kusebenza ngokukodwa ngeetapile, kodwa ngokwenene unokubhaka nantoni na epanini.Inyaniso yokuba iindonga ziyi-intshi ephezulu ithetha ukuba ubushushu obuthe ngqo bunokujikeleza malunga nento okubhakayo, ukudala umphezulu ococekileyo macala onke.Oku kungcono kakhulu kunokubhaka kwipani enzulu yokubhaka, itoti ye-muffin okanye enye ipani yokubhaka.
Umoya omninzi odlulayo malunga nokutya okuphekwe kwi-oven, ukutya kuya kuba crispier.Ngoko ke, endaweni yokubeka inyama kunye nemifuno ngokuthe ngqo kwiphepha lokubhaka, unokongeza i-oven ekhuselekileyo kwiphepha lokubhaka kwaye uqhubeke nokubhaka.Kukulungele ukubhaka i-schnitzel enesonka okanye ukugqiba i-oven-fried chops yehagu.Ikwayeyona ndlela ilungileyo yokupheka ibhekoni ekhrispy kwisihlwele.
Ngokufanayo, kwi-oven efudumalayo, i-rack efakwe epanini yokubhaka ilungele nantoni na ofuna ukuyigcina ishushu ngaphandle kokwenza i-condensation phantsi (njengama-pancakes okanye i-waffles).Xa uqhotsa, eyona nto ibhetele ibheji lakho liphepha lokubhaka elinerakhi: Yibeke ecaleni kwesitovu ukuze inkukhu esandul’ ukuqhotyiswa ikwazi ukukhupha amanzi kwaye iphole ngaphandle kokuphola.
Inqaku lomhleli: Sincoma ukusebenzisa ishidi lokubhaka elingenamgca kule ngcebiso, njengoko i-rack kwi-nonstick ceramic baking sheet inokonakalisa i-baking sheet kwi-oven eshushu.
Ukwenza ipizza emnandi ekhaya, awufuni litye lepizza: fudumeza ishidi lokubhaka eligobileyo kwi-oveni ukuya kwelona qondo liphezulu lobushushu kwaye usasaze intlama ngaphezulu kwipizza ebhityileyo, okanye uyibhake ngaphakathi wenze ipizza engqindilili. .Iphayi yepizza kamakhulu.
Ngokufanayo, unokunika i-pizza efriziwe i-crispier crust ngokuyipheka ngokuthe ngqo kwi-oven rack, uze ubeke ishidi lokubhaka kwi-rack ngaphantsi ukuze ubambe i-breadcrumbs, i-cheese ecibilikile, kunye nezinye izinto.
Umgca wephepha lokubhaka ngetawuli ecocekileyo yekhitshi kwaye usasaze imifuno ehlanjululweyo, imifuno, imifuno okanye amajikijolo ukuze yome.(Iitawuli zephepha nazo ziya kusebenza, kodwa ukusebenzisa iipleyiti zephepha kunye neetawuli kuya kuthintela inkunkuma yephepha engeyomfuneko.)
Ukuba ufuna ukwenza ibhetshi enkulu yeenkozo ezipheleleyo kwaye uzigcine efrijini ukwenzela isaladi ezibandayo okanye ezinye izidlo evekini, sincoma ukufakwa kwephepha lokubhaka ngephepha lesikhumba kunye nokusasaza iinkozo ezishushu kwiphepha lokubhaka ukubanceda baphole ngokukhawuleza. kwaye ubancede baphole ngokukhawuleza.Ungapheki kakhulu.Ngokuqinisekileyo, unako ukubeka iinkozo eziphekiweyo phantsi kwamanzi abandayo ukuze umise ukupheka, kodwa oku kuya kubenza bonke babe ne-soggy.
I-Espresso, i-drip, igalele ngaphezulu - kungakhathaliseki ukuba luhlobo luni lwekofu oyiselayo, siya kukuxelela ukuba yeyiphi i-coffee machine ongayikhetha.
© 2023 Conde Nast.Onke Amalungelo Agciniwe.Ukusetyenziswa kwesi siza kuthetha ukwamkelwa kwesiVumelwano sethu soMsebenzisi, uMgaqo-nkqubo waBucala kunye neNgxelo yeCookie, kunye namaLungelo akho aBucala aseCalifornia.Ngobudlelwane nabathengisi, i-Epicurious inokufumana inxalenye yentengiso kwiimveliso ezithengiweyo kwisayithi yethu.Izinto ezikule sayithi azinakuphinda ziveliswe, zisasazwe, zigqithiswe, zigcinwe okanye zisetyenziswe ngenye indlela, ngaphandle kwemvume ebhaliweyo yangaphambili kaCondé Nast.Iinketho zentengiso
Ixesha lokuposa: Oct-08-2023